TOP TORTILLA CHIPS WITH GUACAMOLE AND SALSA SECRETS

Be certain they aren't overlapping and that every one sides get coated with oil. Fry for about 2 minutes right up until the chips just start to frivolously brown and obtain organization, and they are not pliable.We've been the two full-time foodies! Expanding up within an Italian family, meals was the centerpiece of anything. We adore cooking and s